桑沟湾水域叶绿素a在海带收获前后的变化及其影响因素
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中国水产科学研究院黄海水产研究所,中国水产科学研究院黄海水产研究所,中国水产科学研究院黄海水产研究所,中国水产科学研究院黄海水产研究所,中国水产科学研究院黄海水产研究所,中国水产科学研究院黄海水产研究所,中国水产科学研究院黄海水产研究所

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贝藻养殖的固碳潜力与调控因子研究(2014A01YY01); “十二五”国家科技支撑计划(2011BAD13B06);国家自然科学基金(41276172)


Variation of Chl.a concentration and its control factors pre-and-post-the-harvest of kelp in Sanggou Bay
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Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Key Laboratory of Sustainable Development of Marine Fisheries,Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences

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    摘要:

    依据2014年5月和8月2个航次走航和定点连续调查资料,分析了桑沟湾水域叶绿素a的空间分布及海带养殖区叶绿素a(Chl.a)的昼夜变化特征,同时结合所调查的温度、盐度 、pH和营养盐等分布特征,分析了桑沟湾水域Chl.a浓度与理化因子的关系,探讨了海带收获前后Chl.a的变化及其影响因素。(1)走航调查的结果显示,桑沟湾夏季Chl.a浓度显著高于春季。桑沟湾春季表、底层总Chl.a浓度均值分别为(0.67±0.39)和(0.50±0.31)μg/L,表层Chl.a浓度高于底层,春季表层整体表现出自湾内向湾外逐渐降低的趋势;夏季表、底层总Chl.a浓度均值分别为(3.39±1.53)和(3.12±1.43)μg/L,表层Chl.a浓度高于底层。桑沟湾夏季表层Chl.a高值区出现在海带养殖区,低值区出现在贝类养殖区,夏季底层Chl.a高值区出现在贝类和海带养殖区,低值区出现在外海区。(2)定点连续监测结果显示,春季海带养殖区Chl.a浓度变化范围在0.24~0.95 μg/L,均值为(0.70±0.19)μg/L,昼夜波动较小。而夏季海带养殖区Chl.a浓度变化范围在2.01~4.66 μg/L,均值为(3.04±0.82)μg/L,昼夜波动较大。桑沟湾海带养殖区夏季Chl.a浓度显著高于春季。春季海带养殖区营养盐平均浓度及硅磷比、氮磷、硅氮比均显著低于夏季。(3)桑沟湾春季表层Chl.a浓度主要与温度、硅酸盐呈显著正相关,而夏季底层Chl.a浓度与盐度呈显著正相关。桑沟湾海带收获前后Chl.a的变化及分布受温度、硅酸盐、盐度、养殖环境状况和水文环境的共同影响,多元的贝藻养殖模式是影响Chl.a变化及分布的重要因素。

    Abstract:

    Two sampling transects for chlorophyll a (Chl.a) between inner bay and the mouth of bay were performed and one sampling station in kelp zone was daily sampled once every 2 hours in May and August,2014 in Sanggou Bay.The spatial distribution and diurnal variation characteristics of Chl.a were studied,and the correlations between Chl.a concentration and physical and chemical factors were analyzed by combining with the environmental factors such as temperature,salt,pH,nutrients and so on in Sanggou Bay,the change of Chl.a and its influencing factor were discussed pre-and-post-the-harvest of kelp in Sanggou Bay.(1) For the voyage survey,Chl.a concentration was significantly higher in summer than in spring in Sanggou Bay.In spring,the average Chl.a concentration in the surface layer and the bottom layer were 0.67±0.39 μg/L,0.50±0.31 μg/L,respectively,and Chl.a concentration was higher in the surface layer than in the bottom layer.The general trend of Chl.a concentration was decreasing from inner bay to the outside of the bay in surface layer in spring.In summer,the average Chl.a concentrations in the surface layer and the bottom layer were 3.39±1.53 μg/L and 3.12±1.43 μg/L,respectively,and Chl.a concentration was higher in the surface layer than in the bottom layer.The kelp area showed the highest values Chl.a concentrations and shellfish area showed the lowest values in the surface layer in summer.The kelp area and shellfish area showed the highest values Chl.a concentrations and outer site of the bay showed the lowest values in the bottom layer in summer.(2) The results of continuous observation showed that Chl.a concentration was in the range of 0.24-0.95 μg/L,and the average value were 0.70 ± 0.19 μg/L in spring in kelp zone.There was less fluctuation for Chl.a concentration day and night in spring.In summer,Chl.a concentration was in the range of 2.01-4.66 μg/L,and the average value were 3.04 ± 0.82 μg/L in kelp zone.There was greater fluctuation for Chl.a concentration day and night in summer.The Chl.a concentration in spring was significantly higher than those in summer.And the nutrient concentration,Si/P,N/P and Si/N ratio in spring were significantly lower than that in the summer.(3) There was a significantly positive correlation between Chl.a concentration and temperature or silicate concentration in the surface layer in spring.And Chl.a was significantly positive correlation with salinity in the bottom layer in summer.The distribution of Chl.a is commonly affected by temperature,silicate,salinity,marine cultures and hydrological environment pre-and-post-the-harvest of kelp in Sanggou Bay.The multi-trophic aquaculture mode of bivalves and seaweeds is important influence factor of Chl.a distribution and variation in Sanggou Bay.

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吴文广,张继红,王巍,房景辉,刘毅,牛亚丽,高振锟.桑沟湾水域叶绿素a在海带收获前后的变化及其影响因素[J].水产学报,2015,39(8):1178~1186

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  • 收稿日期:2015-06-15
  • 最后修改日期:2015-07-01
  • 录用日期:2015-07-24
  • 在线发布日期: 2015-08-26
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