红毛菜的移栽与部分生理生化特性分析
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国家自然科学基金、广东省科技计划


Transplant and main physiological and biochemical characteristics of Bangia fusco-purpurea ( Rhodophyta )
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    摘要:

    本文将福建莆田的红毛菜引种到广东南澳岛海域进行试验性栽培,并测定了其部分的光合生理特性和主要脂肪酸组成,结果表明, 红毛菜在南澳岛海域生长良好;光合作用特性测定显示,红毛菜的饱和光强约为210µmolm-2s-1,且具有较低的光补偿点和暗呼吸速率;红毛菜多不饱和脂肪酸在总脂肪酸中所占比例高达50%以上,其中EPA(二十碳五烯酸)含量占总脂肪酸的41.20%,达到499.82mg/100g干重,明显高于南澳岛栽培的另外两种经济红藻坛紫菜和龙须菜。总之,红毛菜南移引种到广东省南澳岛海域进行栽培是可行的;红毛菜含有较高EPA的含量,可以考虑将其作为EPA生产的原料。

    Abstract:

    Bangia fusco-purpurea, a economic macroalgae, was often cultivated in Zhejiang and Fujian coast. Its cultivation in Guangdong coast and photosynthetic characteristics had not been well documented. In this paper it was transplanted from Fujian province to the sea area of Nan’ao Island in Guangdong province, and the photosynthetic characteristics and fatty acids compoment were investigated by using photosynthetic gas exchange and gas chromatography. The results showed that Bangia fusco-purpurea grew well in situ with a higher photosynthetic light saturation point of 210µmol•m-2•s-1. The lower light compensation point as well as dark respiration rate were also observed. The polyunsaturated fatty acids (PUFAs) accounted for more than half of the total fatty acids. The EPA content was 41.20% in the total fatty acids, and reached as high as 499.82mg per 100g dry weight, which was significantly higher than that of Porphyra haitanensis or Gracilaria lemaneiformis grown in the same sea area. In conclusion, it was practicable that Bangia fusco-purpurea was cultivated in the sea area of Nan’ao Island. The alga could be exploited as a new source of EPA production because of its higher EPA content.

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夏建荣,田其然,高坤山.红毛菜的移栽与部分生理生化特性分析[J].水产学报,2009,33(1):171~176

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  • 收稿日期:2007-12-18
  • 最后修改日期:2009-01-08
  • 录用日期:2009-01-08
  • 在线发布日期: 2009-01-08
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