计算机辅助对几种鲟鱼冻精激活液的比较
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Comparative study of activating mediums for the cryopreserved sperm of several sturgeons using CASA
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    摘要:

    鱼类精子活力的数字化分析技术将对鱼类精子的超低温冷冻保存效果、冷冻损伤机理、以及遗传育种等研究提供可靠的参考依据。本研究首次在我国采用鱼类彩色精子图文分析系统(FSQAS-2000)对中华鲟(Acipenser sinensis Gray)、史氏鲟(Acipenser schrenckii)、西伯利亚鲟(Acipenser baeri)和匙吻鲟(Polyodon spathula)经超低温冷冻保存后的精子,在不同激活液条件下,平均曲线运动速度(VCL)、平均直线运动速度(VSL)、平均路径运动速度(VAP)、平均移动角度(MAD)、以及冷冻前后精子活率的变化等多项参数进行了统计学比较研究。研究分析了不同渗透压、pH以及含Mg离子的激活液对这些参数的影响。研究结果表明:几种鲟鱼激活液的渗透压均较低,其中西伯利亚鲟最低,为10mOsm.kg-1;中华鲟和史氏鲟为20 mOsm.kg-1;匙吻鲟最高,为30 mOsm.kg-1。不同的渗透压对冻精的VCL、VSL、VAP、以及精子活率均产生显著(P≤0.05)或极显著(P≤0.01)影响。激活液的pH除了对冻精的上述参数产生影响外,最显著的是对精子的运动轨迹,即平均移动角度(MAD度.秒-1),产生影响(P≤0.01)。pH越低,精子的MAD越小。几种鲟鱼的最适pH分别为西伯利亚鲟pH7.5、中华鲟、史氏鲟和匙吻鲟pH8.5。当4种鲟鱼的冻精激活液中加入5mmol.L-1 MgCl2时,冻精的3种运动速度显著提高(P≤0.01)。综合分析后认为:西伯利亚鲟的冻精激活液应为10 mmol.L-1Tris-HCl+5mmol.L-1 MgCl2,pH7.5;中华鲟和史氏鲟的冻精激活液为20mmol.L-1Tris-HCl+5mmol.L-1 MgCl2,pH8.5;匙吻鲟的冻精激活液为30mmol.L-1Tris-HCl+5mmol.L-1 MgCl2,pH8.5。用此激活液对冷冻前后4种鲟鱼精子活力的相关性进行线性回归分析发现,西伯利亚鲟的R2=0.8296(P<0.01);中华鲟的R2=0.9860(P<0.01);史氏鲟的R2=0.9622(P<0.01);匙吻鲟R2=0.9477(P<0.01)。说明冷冻前后4种鲟鱼精子的平均活率存在着极显著的线性正相关性。

    Abstract:

    The digital analysis technique of sperm quality assessment in fish has provided reliable reference evidences for the effects and the damage mechanism of cryopreservation, genetics and breeding, etc. From the study using fish color sperm image analysis systems (FSQAS-2000) conducted on the cryopreserved sperm of Chinese sturgeon (Acipenser sinensis), Amur Sturgeon (A. schrenckii), Siberian Sturgeon (A. baerii) and Paddlefish (Polyodon spathula) under different activating mediums, the most parameters, including the curvilinear velocity (VCL), the straight line velocity (VSL), the angular path velocity (VAP), angular displacement (MAD) and percentage of motile sperm, etc. were compared for the first time in china. And the influences which different activating medium consisted of different osmolality, pH and concentration of Mg2+ made on the parameters were also analyzed in the study. Our results indicated that: First, the osmolality of activating medium for the sturgeons mentioned above was quite low, among them, the lowest for Siberian Sturgeon (10mOsm.kg-1), the highest for Paddlefish (30mOsm.kg-1), the middle for Chinese sturgeon and Amur Sturgeon (20mOsm.kg-1). Second, it had a significant (P≤0.05 or P≤0.01)influence on VCL, VSL, VAP and percentage of motile sperm in cryopreserved samples. Third, pH of activating medium had the most significant difference on MAD (P≤0.01) among the parameters, and it was lower and MAD was lager. Fourth, the most appropriate pH was 7.5 for Siberian Sturgeon and 8.5 for Chinese sturgeon, Amur Sturgeon and Paddlefish. And last, the velocities (VCL, VSL, VAP) had significant increases (P≤0.01), when MgCl2 (5 mmol.L-1) was added into activating medium. In conclusion, the appropriate activating mediums for the cryopreserved sperm of Siberian Sturgeon, Chinese sturgeon and Amur Sturgeon, Paddlefish were 10 mmol.L-1 Tris-HCl+5 mmol.L-1 MgCl2, pH7.5, 20 mmol.L-1 Tris-HCl+5 mmol.L-1 MgCl2, pH8.5, 30 mmol.L-1 Tris-HCl+5 mmol.L-1 MgCl2, pH8.5, respectively. Using the mediums to activate sperm, there were highly positive linear correlations(P<0.01)in percentage of motile sperm between prefreeze and post-thaw sperm, which R2 was 0.83, 0.99, 0.96, 0.95 for Siberian Sturgeon, Chinese sturgeon, Amur Sturgeon and Paddlefish, respectively.

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柳 凌.计算机辅助对几种鲟鱼冻精激活液的比较[J].水产学报,2007,31(6):711~721

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  • 收稿日期:2007-10-27
  • 最后修改日期:2007-10-27
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  • 在线发布日期: 2007-10-28
  • 出版日期: 2007-11-16
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