长江口及其邻近水域春季虻鱼由的食性
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国家自然科学基金重大项目(30490233)


Feeding habit of Erisphex potti from Changjiang Estuary and adjacent sea in spring
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    摘要:

    采用碳氮稳定同位素技术和聚类分析法对春季长江口及其邻近海域虻(Erisphex potti)的饵料组成、摄食随体长的变化进行研究,结果表明:(1)虻的食物由大于900 μm的浮游动物、细螯虾(Leptochela gracilis)、太平洋褶柔鱼 (Todarodes pacificus)、双喙耳乌贼 (Sepiola birostrata)、火枪乌贼(Loligo beka)、日本枪乌贼(Loligo japonica)、脊腹褐虾(Crangon affinis)和仔稚鱼组成,优势饵料为浮游动物,其重量贡献率为69%~75%。(2)虻的食物组成及摄食量在体长为60 mm时发生较大变化,脊腹褐虾、仔稚鱼及软体动物等饵料对体长大于60 mm的虻的贡献率增大,增幅为1%~12%。

    Abstract:

    In order to assess the relative trophic importance of the spotted velvetfish in Changjiang Estuary and adjacent sea in summer, carbon(δ13C) and nitrogen(δ15N) stable isotope ratios were determined in spotted velvetfish and its potential food sources. Based on an organism's stable isotope ratios are an integration of the isotopic signatures of food sources that have been assimilated through time. The δ13C and δ15N values showed that the spotted velvetfish's food sources were composed of plankton >900 μm, Leptochela gracilis, common squid, Lantern cuttlefish, Beka squid, Common Japanese squid, larvae and juvenile and Japanese sand shrimp. plankton >900 μm was the most important food source, accounting for 69%-75% of the total food by weight. Food proportion of the spotted velvetfish varied among different classes of sizes. Cluster analysis dived the body lengths of the spotted velvetfish into two groups according to stable isotope ratios, >60 mm and <60 mm, respectively. The food proportion of the plankton >900 μm was 68%-87% to 75%-88% for the > 60 mm to <60 mm, while the proportions of larvae and juvenile,mollusk,Crusta ceans to the larger group have a degree of increasing. The proportions of all food sources showed that plankton >900 μm was the most important prey, while others were eaten occasionally by the spotted velvetfish. If the production of plankton >900 μm decrease in some cases, the spotted velvetfish would increase the other food proportion, sharing the large size food with other org anisms,which would decrease the production of high trophic level organisms or s horten the length of food chain.

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李忠义.长江口及其邻近水域春季虻鱼由的食性[J].水产学报,2006,30(5):654~661

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  • 收稿日期:2008-05-13
  • 最后修改日期:2008-05-13
  • 录用日期:2008-05-13
  • 在线发布日期: 2008-05-14
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