Changes of fatty acid composition in carp during winter
DOI:
CSTR:
Author:
Affiliation:

Department of Aquaculture, Dalian Fisheries College,116023

Clc Number:

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    Reference
    Related
    Cited by
Get Citation

TONG Sheng-Ying. Changes of fatty acid composition in carp during winter[J]. Journal of Fisheries of China,1997,21(4):

Copy
Related Videos

Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:May 08,2014
  • Revised:May 08,2014
  • Adopted:May 08,2014
  • Online: May 08,2014
  • Published:
Article QR Code